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Take the Salt Off the Table

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According to new reports, thousands of lives could be saved by the reduction of dietary sodium intake.  It is noted the average daily sodium intake for Americans is 50% above the daily recommended amounts.

Some tips for reducing your salt consumption:

Read labels
Avoid processed foods
Only use low sodium, no salt, or no sodium added, foods
Prepare foods with little or no salt

If you are considering bringing a healthy message to your next meeting, consider one of these speakers: Zonya FocoJoseph PiscatellaJames MaasDavid Meinz or Ann Kulze.  For additional ideas, please contact us at info@speakinc.com.


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